| STARTERS |
| Soft -Shell crab with our secret batter |
|
RS: 325 |
| Thai fried squid |
RS: 195 |
| Thai prawn fritters |
RS: 225 |
| Thai stuffed chicken wings |
RS: 160 |
| Golden "Money Rolls" with vegetables |
RS: 150 |
| Tofu Squares |
RS: 150 |
| Prawn Toast |
RS: 225 |
| Crispy pancake with minced chicken or prawns |
RS: 160 |
| Stuffed tau pok |
|
RS: 160 |
| Barbeque(chicken/lamb/Fish/Sea food) |
|
RS: 250/280/280/350 |
| Sweet Corn Soup |
|
RS: 105 |
| Hot and Sour Soup |
|
RS: 105 |
| Lung Fung Soup |
|
RS: 110 |
| Man Chow Soup |
|
RS: 110 |
|
| |
| SOUPS AND SALADS |
| Tom Yam Soup (veg/chi/fish/sea food) |
|
RS: 140/160/175/195 |
| Tom Kha Chicken soup |
RS: 160 |
| Sliced Chicken in Broth |
RS: 160 |
| Chicken Tang Hoon Ball Soup |
RS: 160 |
| Everyone's favourite - Mango Salad |
RS: 140 |
| Chiang Mai Mango Salad with Minced Chicken & Tosted Coconut |
RS: 150 |
| Spicy Minced Chicken Salad |
RS: 160 |
| Tofu and Mushroom Salad |
|
RS: 150 |
|
| |
| STUR-FRIED VEGETABLES |
| Stir -fried Kan lan with Mushrooms, Stir-fried Kai lan with Fermented |
|
RS: 225 |
| Beans and Chilli Padi |
RS: 225 |
| Stir-fried Kang Kong with Chilli Padi |
RS: 185 |
| Mixed Vegetables with Mushrooms |
RS: 195 |
| Dark Soya Tofu |
RS: 195 |
| Dark Soya Season Beans |
RS: 195 |
| Yellow Ginger Vegetables |
RS: 195 |
| Stir -Fried five treasures (Tofu,Carrot,Beans,YoungCorn,Kai lan) |
RS: 195 |
|
| |
| THAI CURRIES (Served with Steamed Rice) |
| Thai Green Curry (Veg/Chicken/Seafood) |
|
RS: 220/240/295 |
| Thai Yellow Curry (Veg/Chicken/Sea food) |
RS: 230/250/295 |
|
| |
| NOODLES |
| Phat Thai (Veg/Chicken/Lamb/Sea food) |
|
RS: 230/250/275/295 |
| Drunken fire Noodles (Veg/Chicken/Lamb/ Seafood) |
RS: 230/250/275/295 |
| 31. Blank Pepper Soft-Shell Crab Glass Noodles |
RS: 395 |
| Clay pot Blank Pepper Chicken with Glass Noodles |
RS: 275 |
| Prawns Stir-fried with glass Noodles |
RS: 295 |
| Chicken Tang Hoon ball in Soup with Glass Noodles |
RS: 250 |
| Stir -fried Kway Teow (Veg/ Chicken/ Lam/ Sea food) |
RS: 230/250/275/295 |
| Special Thai Express Noodles |
RS: 250 |
| 37. Tom Yam Hor Fun (Seafood/Chicken) |
|
RS: 275 |
|
| |
| LAKSA |
| Thai Laksa with Golden Minced fish gravy |
|
RS: 275 |
| Thai Laksa with Chicken and Potatoes in Yellow gravy |
RS: 250 |
| Thai Laksa with Seafood in Yellow gravy |
RS: 295 |
| Thai Laksa in Green Gravy (Veg/Chicken/Fish/Seafood) |
RS: 230/250/275/295 |
|
| |
| RICE |
| Thailand's famous Pineapple fried rice (Veg/Chicken/Sea food) |
|
RS: 195/210/250 |
| Olive fried rice (Veg/Chicken/Sea food) |
RS: 195/210/250 |
| Shrimp Paste Fired Rice with Seafood |
RS: 250 |
| Bangkok Chicken Tice with Our Special Thai Ginger Chili Sauce |
RS: 210 |
| Fresh Prawn Omelette |
RS: 210 |
| Extra Portion of Steamed Rice |
RS: 40 |
| Honey Chicken Rice |
RS: 210 |
| Spicy Minced Chicken Stir Fried with Basil |
RS: 210 |
| Spicy Minced Lamb Stir Fried with Basil |
|
RS: 250 |
| Thai Express Special Tom Yum fried Rice (Veg /Chicken/Lamb/Sea food) |
|
RS: 195/210/220/230 |
| Yellow Ginger Chicken with Rice |
|
RS: 210 |
| Black Pepper Chicken with Rice |
|
RS: 210 |
| Sweet and Sour fish with Rice |
|
RS: 230 |
| Black pepper soft-shell crab rice |
|
RS: 375 |
| Curried soft-shell crab with eggs and onions |
|
RS: 360 |
|
| |
| VEGETARIAN |
| Tom Yum Soup Veg |
|
RS: 140 |
| Tom Kha Soup Veg |
RS: 140 |
| Mango Salad |
RS: 140 |
| Golden Money Rolls |
RS: 150 |
| Tofu Squares |
RS: 150 |
| Lime leaf potato stuffed tau pok |
RS: 150 |
| Thai Laksa with Veg in Green Gravy |
RS: 230 |
| Thai Laksa with Veg in Yellow Gravy |
RS: 230 |
| Vegetables with Tofu in Yellow Curry |
|
RS: 220 |
| Vegetables in Green Curry |
|
RS: 220 |
| Spicy Basil Veg with Rice |
|
RS: 195 |
| Thai Express Special Tom Yum Fried Rice Veg |
|
RS: 210 |
| Black Pepper Veg with Rice |
|
RS: 195 |
| Sweet and Sour Tofu with Rice |
|
RS: 210 |
| Thai Express Special Tom Yum Fried Rice Veg |
|
RS: 210 |
| Pineapple Rice with Veg |
|
RS: 195 |
| Olive Rice with Veg |
|
RS: 195 |
| Dark Soya Tofu and Season Beans with Rice |
|
RS: 210 |
| Mixed Veg with Mushrooms |
|
RS: 195 |
| Dark Soya Tofu/Season Beans |
|
RS: 195 |
| Yellow Ginger Tofu/ Vegetables |
|
RS: 195/195 |
| Stired Fried Five Treasures |
|
RS: 195 |
| Kang kong with fermented Beans and Chilli Padi |
|
RS: 185 |
| Kai lan with Fermented Beans and Chilli Padi |
|
RS: 225 |
| Phat Thai Vegetables |
|
RS: 230 |
| Drunken Fire Noodles with Veg |
|
RS: 230 |
| Stir-fried Kway Teow Veg |
|
RS: 230 |
| Claypot Glass Noodles with Mushrooms |
|
RS: 250 |
|
| |